Autori: Tumbas-Saponjac Vesna T
| Naslov | Antioxidant activity according to bioactive compounds content in dried pumpkin waste (Article) |
| Autori | Stajcic Sladjana M Pezo Lato L  Cetkovic Gordana S Canadanovic-Brunet Jasna M Mandic Anamarija I Tumbas-Saponjac Vesna T Vulic Jelena J Travicic Vanja N Belovic Miona M
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| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2024), vol. 89 br. 1, str. 13-27 |
| Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia [451-03-47//2023-01/200134, 451-03-47/2023-01/200051, 451-03-47/2023-01/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Analysis of antioxidant potential of fruit and vegetable juices available in Serbian markets (Article; Early Access) |
| Autori | Seregelj Vanja N Tumbas-Saponjac Vesna T Pezo Lato L Kojic Jovana S Cvetkovic Biljana R Ilic Nebojsa M
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| Info | FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2023), vol. br. , str. - |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-9/2021-14/200134, 451-03-9/2021-14/20022] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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| Naslov | Kinetics of Carotenoids Degradation during the Storage of Encapsulated Carrot Waste Extracts (Article) |
| Autori | Seregelj Vanja N Estivi Lorenzo Brandolini Andrea Cetkovic Gordana S Tumbas-Saponjac Vesna T Hidalgo Alyssa
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| Info | MOLECULES, (2022), vol. 27 br. 24, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Bioactive, Mineral and Antioxidative Properties of Gluten-Free Chicory Supplemented Snack: Impact of Processing Conditions (Article) |
| Autori | Bokic Jelena Kojic Jovana S Krulj Jelena A Pezo Lato L Banjac Vojislav V Tumbas-Saponjac Vesna T Travicic Vanja N Moreno Diego A Bodroza-Solarov Marija I
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| Info | FOODS, (2022), vol. 11 br. 22, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Whey as a Carrier Material for Blueberry Bioactive Components: Incorporation in White Chocolate (Article) |
| Autori | Jovanovic Petar D Pajin Biljana S Loncaric Ante Jozinovic Antun Petrovic Jovana SL Fistes Aleksandar Z Zaric Danica B Tumbas-Saponjac Vesna T Ackar Djurdjica Loncarevic Ivana M
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| Info | SUSTAINABILITY, (2022), vol. 14 br. 21, str. - |
| Projekat | Ministry of Education, Science, and Technological Development, Republic of Serbia program [451-03-9/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | From Sweet Corn By-Products to Carotenoid-Rich Encapsulates for Food Applications (Article) |
| Autori | Vulic Jelena J Seregelj Vanja N Tumbas-Saponjac Vesna T Karadzic Banjac Milica Z Kovacevic Strahinja Z Sovljanski Olja Lj Cetkovic Gordana S Canadanovic-Brunet Jasna M Jevric Lidija R Podunavac-Kuzmanovic Sanja O
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| Info | PROCESSES, (2022), vol. 10 br. 8, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Development of a Novel Rice-Based Snack Enriched with Chicory Root: Physicochemical and Sensory Properties (Article) |
| Autori | Bokic Jelena Kojic Jovana S Krulj Jelena A Pezo Lato L Banjac Vojislav V Skrobot Dubravka Tumbas-Saponjac Vesna T Vidosavljevic Strahinja Stojkov Viktor Dj Ilic Nebojsa M Bodroza-Solarov Marija I
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| Info | FOODS, (2022), vol. 11 br. 16, str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Encapsulation of bioactive compounds extracted from Cucurbita moschata pumpkin waste: the multi-objective optimisation study (Article) |
| Autori | Stajcic Sladjana M Lato Pezo Canadanovic-Brunet Jasna M Cetkovic Gordana S Mandic Anamarija I Tumbas-Saponjac Vesna T Vulic Jelena J Seregelj Vanja N Petrovic Jovana SL
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| Info | JOURNAL OF MICROENCAPSULATION, (2022), vol. 39 br. 4, str. 380-393 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Green Techniques for Preparation of Red Beetroot Extracts with Enhanced Biological Potential (Article) |
| Autori | Borjan Dragana Seregelj Vanja N Cor-Andrejc Darija Pezo Lato L Tumbas-Saponjac Vesna T Knez Zeljko Vulic Jelena J Knez-Marevci Masa
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| Info | ANTIOXIDANTS, (2022), vol. 11 br. 5, str. - |
| Projekat | Slovenian Research Agency (ARRS) [P2-0046, BI-RS/20-21-004, J2-1725, 6316-3/2018-255, 603-1/2018-16] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Horned Melon Pulp, Peel, and Seed: New Insight into Phytochemical and Biological Properties (Article) |
| Autori | Sovljanski Olja Lj Seregelj Vanja N Pezo Lato L Tumbas-Saponjac Vesna T Vulic Jelena J Cvanic Teodora Markov Sinisa L Cetkovic Gordana S Canadanovic-Brunet Jasna M
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| Info | ANTIOXIDANTS, (2022), vol. 11 br. 5, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2657/2021-01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-9/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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